High School subject areas
Foods and Nutrition, One Half Unit
Credit: 0.5 units
Lessons: 10 lessons, 10 submitted
Exams: 2 exams
Grading: Computer Evaluated
Prerequisites: None
Description: This course examines the guidelines for healthy eating, evaluating the nutritional value of foods, meal planning and budgeting. Additional topics include meal preparation, serving food, and safe food handling techniques.
Special Instructions: 

Preview This Course — A preview includes general information about the course and, if available, one lesson and one progress evaluation.

Required materials
 AuthorDescriptionEditionISBNNew Price  
1. KowtalukFood For Today'10978-0-07-888366-864.60 
Required materials total: $64.60

Course Fees
High School fee: $165.00 *
Administrative fee: $25.00
Subtotal, fees only: $190.00

Required materials: $64.60
Total cost, including materials: $254.60

* Domestic pricing only; please email mizzouk12online@missouri.edu for international pricing.